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10 ebooks 5 business tips books + 5 mindset changing books
all what you need to change your mindset and improve your skills
Do you eat a lot of chicken?
Are you tired of the same old recipes and are looking for something fresh and exciting?
Chicken is about as versatile an ingredient as you can find. It works well hot or cold, can be used in soups, stews or with an almost endless variety of sauces. It is also reasonably priced and readily available, so you can afford to eat it several times a week.
Are you looking for new recipes to add some variety to mealtimes? Chicken is one of the most popular meats in the world. You can eat it hot or cold, as a starter or main dish, in soups, stews and a multitude of other dishes. Now, with 150 Easy Classic Chicken Recipes, you have a whole new range of recipes that are quick to make, delicious and nutritious too, including chicken recipes
250,000 + eBooks, PLR
Articles, Quotes, Resell Rights
? 30-Day Whole Foods Cookbook and Meal Plan: Eliminate Processed Foods and Revitalize Your Health (PDF EPUB MOBI)
An alternative diet plan to make eliminating processed foods accessible and sustainable
Overly demanding and restrictive whole food diets are challenging to follow in the short term, and even harder to sustain for a lifetime of healthy eating. The 30-Day Whole Foods Cookbook and Meal Plan offers an accessible and attainable program to eliminate processed foods in one month and revitalize your long-term health.
30-Minute Cooking for Two offers the fastest, perfectly portioned recipes to make homemade meals every day of the week.
Imagine if cooking for two cut prep and cook times in half, too. 30-Minute Cooking for Two offers perfectly portioned, time-saving recipes to make whipping up meals for just the two of you, easy to do.
Classic pasta dishes from America’s 1st and most beloved master chef
Whether you’re entertaining guests or simply cooking for 1, pasta is sure to delight. The ultimate comfort food, it can be found in the cuisines of nearly every culture. James Beard, heralded by the New York Times as “the dean of American cookery” enriches our understanding of this culinary staple with his collection of recipes and commentary on store-bought versus homemade pasta, wine pairings, choosing the perfect cheese, and other insights.$1.56
Much more than just a pot cookbook, Cannabis Cuisine elevates marijuana to a fine cuisine
Chef Andrea Drummer is a graduate of Le Cordon Bleu and co-owner of Elevation VIP Co-op, a Los Angeles–based company that caters high-end, intimate dinner parties ─ AND, she is a world class marijuana chef.$1.56
The is not a real physical b00k this is an ebook in a format PDF
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RUNAWAY #1 NEW YORK TIMES BESTSELLER
SENSATIONAL #1 INTERNATIONAL BESTSELLER
“Explosive.”—The Washington Post
“Devastating.”—The New Yorker
This is a MASSIVE pack LIST of PLR articles! Niches include just about everything you can think of! You’ll never need content again! to your website.
Just rewrite them or use them as is!
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